Seafood cuisine prepared to the very highest standard
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Nelson's Favourites is a diverse choice of seafood cuisine, steaks and vegetarian choices that forms our core menu. The very freshest ingredients, and our exacting attention to detail, mean that Nelson's Favourites are sure to be your favourites too...
Nelson's Favourites
Starters
A bowl of chef’s homemade soup - £4.95
Lady Hamilton’s Cocktail - £6.95
(Succulent prawns served on a bed of lettuce, garnished with pineapple coated in a rich marie rose sauce)
The Trafalgar’s famous fish soup - £7.95
Home made chicken liver pate served with toast and mixed salad - £6.50
Melon Parisienne - £6.25
(Soaked in port wine and garnished with seasonal fruits)
Mushrooms, pan fried in garlic butter with diced bacon and a squeeze of lemon - £6.50
Main Courses
Mixed grilled fish - £24.95
(A selection of fresh fish and shellfish simply grilled with lemon and parsley butter)
Paella for two people - £39.95
(A traditional Spanish dish Trafalgar style with fish, shellfish and meats)
Mixed saute fish - £23.95
(A selection of shellfish, fresh fish and seafood pan fried with garlic and finished with white wine sauce)
Beer battered fish served with home cooked chips and mushy peas - £14.50strong>
Beef stroganoff - £19.95
(Strips of prime steak and mushrooms dusted with paprika, flambeed with brandy and finished with cream)
Sirloin steak garni, grilled to your liking with tomato and mushrooms - £19.95
Rib eye steak garni grilled to your liking with tomato and mushrooms - £19.95
Mushroom stroganoff served on a bed of boiled rice - £12.50
Vegetarian pasta - £11.95
A selection of homemade sweets are available, please call 01253 872266 for more details.
Seafood & A La Carte Menus
Please choose from the menus below...
Sides & Sauces
Diane - £2.00
Au Poivre - £2.00
Garlic Prawns - £3.00
Extras
Garlic Bread - £4.00
Home made chips - £3.50
Mixed tossed salad - £3.00
Mashed potato - £3.00
French fried onions - £3.00
Creamed spinach - £3.00